2-methyl-2-(1H-pyrrol-1-yl)propanoic acid - Names and Identifiers
2-methyl-2-(1H-pyrrol-1-yl)propanoic acid - Physico-chemical Properties
Molecular Formula | C8H11NO2
|
Molar Mass | 153.18 |
Density | 1.08±0.1 g/cm3(Predicted) |
Boling Point | 273.1±23.0 °C(Predicted) |
pKa | 2.73±0.10(Predicted) |
Storage Condition | Room Temprature |
Sensitive | IRRITANT |
MDL | MFCD12827467 |
2-methyl-2-(1H-pyrrol-1-yl)propanoic acid - Risk and Safety
2-methyl-2-(1H-pyrrol-1-yl)propanoic acid - Introduction
2-Methyl-2-(1H-pyrrol-1-yl)propanoic acid is an organic compound also known as acetic acid 2-methyl -2-(1H-pyrrol-1-yl)propanoic acid. Its molecular formula is C8H11NO2.
Nature:
-Appearance: 2-Methyl-2-(1H-Pyrrol-1-yl) propanoic acid is a colorless to white crystalline solid.
-Solubility: It is soluble in common organic solvents, such as ethanol, ether and dimethylformamide.
-Melting point: Its melting point is in the range of 125-130 degrees Celsius.
- pH: Its pH in aqueous solution is 2.5-3.5.
Use:
- 2-Methyl-2-(1H-Pyrrol-1-yl) propanoic acid is mainly used in the field of organic synthesis as an important intermediate. It can be used to synthesize other organic compounds, such as drugs, pesticides or dyes.
-In pharmacy, it may be used as a raw material for the synthesis of certain drugs.
Preparation Method:
2-Methyl-2-(1H-pyrrol-1-yl)propanoic acid can be synthesized by a variety of methods. One of the common methods is to react pyrrole with bromoacetone, and then the obtained product is hydrolyzed by acid to obtain the target compound.
Safety Information:
- 2-Methyl-2-(1H-pyrrol-1-yl)propanoic acid is irritating to the skin, eyes, and respiratory tract.
-In handling and handling, appropriate safety measures need to be taken, such as wearing protective glasses and gloves.
-It should be kept away from fire sources and strong oxidants, and stored in a dry, well-ventilated place.
-Avoid inhaling dust or contact with skin during use.
-Before use and storage, please read and comply with the relevant safety data sheet (MSDS).
Last Update:2024-04-09 02:00:58